Martin Freeman & Stephen Fry @ The Hobbit: The Desolation of Smaug World Premiere
Admit it, you wanted to be Stephen Fry’s hands ~
This is the moment I fell in love with Bilbo. Because I understand this expression to the depths of my soul.
THIS IS LIKE THE CUTEST THING EVER OMFG
I would love to end up like this
i like how all three miguels pop into the frame at the same time
LEGIT THE BEST POST I HAVE EVER SEEN
This will never get old
Monday, December 2, 2013 in a nutshell.
Biggest plot twist in history.
Lembas Bread (Lord of the Rings “authentic” Elvish bread)
2 ½ cups of flour
1 tablespoon of baking powder
¼ teaspoon of salt
½ cup of butter
1/3 cup of brown sugar
1 teaspoon of cinnamon
½ teaspoon honey
2/3 cup of heavy whipping cream
½ teaspoon of vanilla
Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.
Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.
Roll the dough out about 1/2 in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).
Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.
***Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices***
as someone who has baked these A LOT
They are REALLY GOOD
and I am reblogging this because I KEEP LOSING MY RECIPE
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